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2016 2
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Page 1
A Study of Srum Homocysteine Level in Ischaemic Stoke.
Paul K, Mr R. Paul K, et al. Among authors: mr r. J Assoc Physicians India. 2022 Apr;70(4):11-12. J Assoc Physicians India. 2022. PMID: 35443421
Mean serum heomocysteine levels were higher in hypertensives (26.73 micromole/litre) than normotensive (23.28 micromole/litre) however the difference was statistically not significant (p>0.001).The mean serum homocysteine levels were higher in patients with normal lipid pr …
Mean serum heomocysteine levels were higher in hypertensives (26.73 micromole/litre) than normotensive (23.28 micromole/litre) however the d …
Differential Analysis of Mycelial Proteins and Metabolites From Rigidoporus Microporus During In Vitro Interaction With Hevea Brasiliensis.
Fisol AFBC, Saidi NB, Al-Obaidi JR, Lamasudin DU, Atan S, Razali N, Sajari R, Rahmad N, Hussin SNIS, Mr NH. Fisol AFBC, et al. Among authors: mr nh. Microb Ecol. 2022 Feb;83(2):363-379. doi: 10.1007/s00248-021-01757-0. Epub 2021 Apr 22. Microb Ecol. 2022. PMID: 33890145
Based on the differential analyses, upregulation of proteins that are essential for fungal evolution such as malate dehydrogenase, fructose 1,6-biphosphate aldolase, and glyceraldehyde-3-phosphate dehydrogenase hints an indirect role in fungal pathogenicity, while metabolomic ana …
Based on the differential analyses, upregulation of proteins that are essential for fungal evolution such as malate dehydrogenase, fructose …
The Effectiveness of Adjuvant Attangaogam (Athanam) Yoga Asana-Pranayamam Practices With Regard to Biochemical, Inflammatory, and Hematological Markers Among COVID-19 Patients at a Tertiary Care Hospital in Southern Tamilnadu.
K S, S L, M VJ, Mr VSR, Mahato RK, A H, Shenoy MT, V S, Mohanty PK. K S, et al. Among authors: mr vsr. Cureus. 2023 May 8;15(5):e38727. doi: 10.7759/cureus.38727. eCollection 2023 May. Cureus. 2023. PMID: 37292532 Free PMC article.
Conclusion Based on our findings, the practice of Attangaogam yoga-Pranayamam contributed to the successful treatment of COVID-19 with the early restoration of protracted hypermetabolic and hyperinflammatory markers to normal status. The evidence related to biomarkers revealed …
Conclusion Based on our findings, the practice of Attangaogam yoga-Pranayamam contributed to the successful treatment of COVID-19 with the e …
The Effect of Different Polishing Methods and Storage Media on Discoloration of Resin Composites.
Z D, M S, Mr A, R B. Z D, et al. Among authors: mr a. J Dent Biomater. 2016 Jun;3(2):226-232. J Dent Biomater. 2016. PMID: 28959747 Free PMC article.
ANOVA and Tukey's tests showed that Ice had a significantly lesser colour change than Gradia direct and matrix finish revealed the smoothest surface followed by Sof-Lex discs and Enhance point. ...
ANOVA and Tukey's tests showed that Ice had a significantly lesser colour change than Gradia direct and matrix finish revealed the sm …
Candidate SNP of CACNA2D1 Gene Associated with Clinical Mastitis and Production Traits in Sahiwal (Bos taurus indicus) and Karan Fries (Bos taurus taurus × Bos taurus indicus).
Magotra A, Gupta ID, Verma A, Alex R, Mr V, Ahmad T. Magotra A, et al. Among authors: mr v. Anim Biotechnol. 2019 Jan;30(1):75-81. doi: 10.1080/10495398.2018.1437046. Epub 2018 Feb 20. Anim Biotechnol. 2019. PMID: 29463160
Wald chi-square analysis revealed that the period of birth, breed, and genotype were significantly associated with mastitis incidence. GG genotyped cattle were found to be less susceptible to mastitis. Least square analysis revealed that GG and AG genotype animals o …
Wald chi-square analysis revealed that the period of birth, breed, and genotype were significantly associated with mastitis incidence …
Changes in physical, cooking, textural properties and crystallinity upon iron fortification of red rice (Jyothi).
Pandey S, Mr A, A J. Pandey S, et al. Among authors: mr a. J Food Sci Technol. 2016 Feb;53(2):1014-24. doi: 10.1007/s13197-015-2130-7. Epub 2016 Jan 5. J Food Sci Technol. 2016. PMID: 27162381 Free PMC article.
It was found that the iron content increased 2.5 folds after fortification, as compared to control sample. The results revealed that, there was significant difference between the physical properties of rice in the control, fortified brown and milled rice. ...The colour was …
It was found that the iron content increased 2.5 folds after fortification, as compared to control sample. The results revealed that, …