Prevention of early childhood caries

Community Dent Oral Epidemiol. 1998;26(1 Suppl):49-61. doi: 10.1111/j.1600-0528.1998.tb02094.x.

Abstract

This paper reviews the methods used for the prevention of early childhood caries (ECC). The education of mothers or caregivers to promote healthy dietary habits in infants has been the main strategy used for the prevention of ECC. This review found that education has a modest impact on the development of ECC. While education should be promoted especially in high risk communities and population groups (low-income families and native populations), it should not be the only preventive strategy of ECC. Early screening for signs of caries development, starting from the first year of life, could identify infants and toddlers who are at risk of developing ECC and assist in providing information to parents about how to promote oral health and prevent the development of tooth decay. High risk children include those with early signs of ECC, poor oral hygiene, limited exposure to fluorides, and frequent exposure to sugary snacks and drinks. These children should be targeted with a professional preventive program that includes fluoride varnish application, fluoridated dentifrices, fluoride supplements, sealants, diet counseling, and chlorhexidine. Prevention of ECC also requires addressing the social and economic factors that face many families where ECC is endemic.

Publication types

  • Review

MeSH terms

  • Cariostatic Agents / administration & dosage
  • Cariostatic Agents / therapeutic use
  • Child
  • Child, Preschool
  • Dental Caries / prevention & control*
  • Dietary Carbohydrates / administration & dosage
  • Ethnicity
  • Feeding Behavior
  • Female
  • Fluorides / administration & dosage
  • Fluorides / therapeutic use
  • Health Education
  • Health Promotion
  • Humans
  • Infant
  • Infant Food
  • Mass Screening
  • Mother-Child Relations
  • Oral Hygiene
  • Poverty
  • Risk Factors
  • Socioeconomic Factors

Substances

  • Cariostatic Agents
  • Dietary Carbohydrates
  • Fluorides